Rainbow Veggie Pinwheels

A rainbow of veggies and chicken are combined with ranch spread on a rolled tortilla to make healthy and delicious pinwheel sandwiches (adapted from “Dinner at the Zoo”).


image of cream cheese, bell peppers, spinach, purple cabbage, and shredded chicken wrapped up in corn tortillas and sliced into bite sized pieces ontop of a cutting board.  
  • 4 large corn tortillas 
  • ⅔ cup whipped cream cheese (can use light)
  • 1 tbs. Dry ranch powder (you can use store bought)
  • ½ cup thinly sliced red bell pepper strips (Sun Harvest brand)
  • ½ cup thinly sliced yellow bell pepper strips
  • ½ cup baby spinach leaves (Sun Harvest brand)
  • ½ cup of shredded purple cabbage
  • 1 cup cooked shredded chicken (Sun Harvest brand)